Pellegrino Artusi MBTI -Persönlichkeitstyp

Persönlichkeit

"Welcher Persönlichkeitstyp ist {profilename}? {profilename} ist ein {MBTI} -Persönlichkeitstyp in MBTI, {enneagram} - {iv} - {tritype} in EnneArgram, {big5} in Big 5, {socionics} in Socionics."

Biografie

Pellegrino Artusi (Forlimpopoli, near Forlì, August 4, 1820 – Florence, March 30, 1911) was an Italian businessman and writer, best known as the author of the 1891 cookbook "La scienza in cucina e l'arte di mangiar bene" ("Science in the Kitchen and the Art of Eating Well").

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